These greens turn out just a little spicy, a kick even the little ones love.
Author: JSS6801
Polenta should be served soft from the pot, or chilled and then pan-fried. Wild mushrooms, cheese, fresh herbs, and olives are good additions to this grain. If you can get a hold of it, try ricotta salata...
Author: Candice
If you like celery, you'll love this easy and delicious new way to serve it. It's a hot and bubbly comfort food, but fancy enough for company. My husband asks me to make this often.
Author: NAUTICOLE
Not your usual pesto. Everyone will be surprised when they learn the secret ingredients.
Author: My Hot Southern Mess
Author: Pierre Franey
Cheesy potato casserole is a gooey, creamy, potato side dish made with diced hash brown potatoes slathered with cheesy, cream sauce, bacon, and green onions.
Author: lyuba
My favorite easy go-to dip that only requires two ingredients and everyone always raves over!
Author: Michelle
Flavorsome sweet potatoes stuffed with apple and pecans - an impeccable side dish for fall.
Author: Pillsbury Kitchens
Southern-style green beans with bacon and potatoes are a perfect side dish, cooked to tender perfection with the perfect seasoning. Serve with fried chicken and cornbread for a comforting meal.
Author: I Heart Recipes
4 Ingredient No Fail Homemade Artisan Bread that's easy and delicious! Perfect for those who love freshly home baked bread right out of the oven.
Author: Joanna Cismaru
Easy and delicious Chinese soy sauce chicken wings (豉油雞翼) can be done in few minutes! This amazing instant pot soy sauce chicken wings recipe is great to serve with rice and noodles or serve as...
Author: Tracy O.
This recipe, which dates to the 1920's, was my grandmother's. She served it with roast beef, but it would also be excellent with other beef dishes and sandwiches.
Author: FOXMOORQHS
Ree Drummond's Brussels sprouts recipe is just as delicious as it is gorgeous. The addition of pomegranate seeds and red onions will really make the dish stand out!
Quinoa Stuffed Acorn Squash is an amazing fall entree or side dish. Chicken sausage, cranberries, pepitas, and feta cheese make this recipe a winner.
Author: Jessica Formicola
Get your kangkung belacan recipe here! It's a quick and easy water spinach stir-fry that is popular in Singapore and Malaysia.
Author: Azlin Bloor
These easy twice baked sweet potatoes are creamy and fluffy with a crunchy pecan top. Sweet and savory, they are more healthy than most!
Author: Erin Clarke / Well Plated
For a refreshing and soothing finish to a spicy meal, serve this blend of fresh fruits dressed with honey and peanut butter - ready in just 15 minutes!
Author: Pillsbury Kitchens
Lusciously creamy cottage cheese with toasted pecans tops refreshing fresh fruit-very retro!
Author: Betty Crocker Kitchens
A simple stir-fry turns sweetly golden when you marry spinach greens with raisins!
Author: Betty Crocker Kitchens
Here is a simple nước chấm recipe. You can customize it however you like.
Author: Cassie Marshall
Easy and delicious boiled potatoes, boiled in salty water for a lovely salt-crusted skin and a creamy, interior.
Author: Jennifer
A satisfying and fresh dinner casserole that layers all of summer's best vegetables.
Author: Unpeeled
These pancakes are awesome. Buttery, soft, and slightly chewy, they make the perfect lunch, side dish, snack, appetizer or even light dinner.
Author: Tieghan Gerard
Making broccoli in the air fryer produces a delicious, crispy, nutritious side dish to go with any meal!
Author: Marlynn Schotland
Dill rice with peas is a vegan Persian recipe that is made in one pot with only 5 ingredients. This simple, aromatic side dish is ready in 30 minutes and is perfect for any occasion and you can serve it...
Author: Shadi HasanzadeNemati
This keto creamy cucumber salad is only 3g net carbs per serving and feeds a crowd!
Author: Jasmine Espinal
Misir wat (or misir wot) is a delicious traditional Ethiopian vegetarian dish made with red lentils, tomatoes, niter kibbeh, and berbere.
Author: Sarah-Eden Dadoun
These Baked Sweet Potatoes taste just like the ones from your favorite steakhouse. They come out so tender and are topped with a tasty cinnamon butter!
Author: Brandie @ The Country Cook
Designed for two, especially for you, this salad is a delightful fruit and veggie combo.
Author: Betty Crocker Kitchens
Looking to use up extra rhubarb? Try baking this delicious rhubarb crumble bread, a moist loaf of filled with rhubarb and topped with a streusel of chopped pecans and brown sugar.
Author: Betty Crocker Kitchens
How do you improve on the classic roastie? Squash them while they're cooking to make them golden and crisp. They're great alongside a Sunday roast
Author: Barney Desmazery
Vegetable mix baked to perfection. I go through phases of wanting just vegetables for a main dish. My mom gave me this recipe and she got it from a friend. It's simple to do; peel and cut the vegetables...
Author: Megan
While not a true Peri Peri, as there's no bird-eye chiles, it's what my family have named these. I generally serve these with Peri Peri Chicken, hence the name. I hope that you enjoy them as much as we...
Author: Bren
An easy and delicious recipe for roasted brussels sprouts that's perfect for any night!
Author: RecipeGirl.com (via Bon Appetit)
A classic broccoli rice casserole, recreated with nutritional yeast and plant-based cheese in place of dairy ingredients for a satisfying side dish.
Author: Ariane Resnick
This colorful pasta salad has a lime-jalapeño dressing that is both sweet and spicy.
Author: Land O'Lakes
This cool and creamy salad is the perfect make-ahead side dish. Always quick to disappear at BBQs and potlucks!
Author: Krystle Smith
Author: Team PL
These mashed potatoes are rich and creamy and made with a secret ingredient that is going to make your next dinner extra special!
Author: Kat Jeter & Melinda Caldwell
This easy creamed spinach recipe is a fresh, delicious side dish! If you prefer a more traditional creamed spinach, you can make this recipe with heavy cream, but we also love it with coconut milk.
Author: Jeanine Donofrio
Classic Carolina Shrimp and Grits! Serve with lemon wedges.
Author: Matt
This is the perfect thing to make and volunteer to bring to your family Thanksgiving gathering when you want to look like you made an effort! The maple syrup sweetens it perfectly and the walnuts make...
Author: Chef John
These hearty beans full of ground beef and bacon are great for a picnic or potluck.
Author: Bea Gassman
These are great as a side dish or make them a little smaller and top with a dollop of sour cream for an easy appetizer. They also freeze beautifully.
Author: Suzana Dasilva
Pair crunchy vegetables and nuts with sweet papaya fruit in this interesting side dish - perfect with Asian flavoured main courses
Author: Katy Gilhooly
This old-fashioned holiday stuffing has it all! I have perfected it over my 21 years of marriage, and it can't be beat!
Author: KELLY T
Stewed Apples are like apple pie filling but better. Perfect to serve as a side to pork chops, over ice cream, or just as a midnight snack. They also make a wonderful gift when put into a pretty mason...
Author: April Woods